Cherecha

By crossing the bird cherry with the cherry, hybrids were obtained, the so-called. cherry trees. A characteristic feature of the cherry tree are its unique taste values – their fruits are less sweet than cherries, and not as sour as cherries. Dr. Alfreda Jackiewicz, on the basis of research on the collection at the Fruit Plant …

Running apple and pear trees in the form of a free line

Running apple and pear trees in the form of a free line

While forming a free line crown, we try to obtain a guide, on which horizontal branches are embedded, facing two opposite sides in the plane of the row. Form the lowest branches at a distance of approx 0,5 m from the ground, …

Keeping apple and pear trees in an almost natural form

Keeping apple and pear trees in an almost natural form

Forming an almost natural crown is based on correcting the natural growth of the tree due to poor cutting and bending of the shoots. Forming an almost natural crown, we try to derive the guide, around which there are 10-15 branches. Branches should …

Organization and efficiency of work during cutting

A little knowledge is required for efficient cutting and forming, and more experience acquired. A worker who is not trained to cut wastes a lot of time meditating, before he decides, which branches should be removed, and which to leave. An experienced worker notices the branches to be cut on …